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Dadpe Poha
Dadpe Poha

Before you jump to Dadpe Poha recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to dadpe poha recipe. You can cook dadpe poha using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Dadpe Poha:
  1. You need 11/2 cup thin variety of flatten rice(poha)
  2. Prepare 1 medium onion finely chopped
  3. Take 1/2 cup grated coconut
  4. You need 2 tbsp sugar powder
  5. Take 1/2 lemon (juice)
  6. Prepare to taste Salt
  7. You need For tempering :
  8. Provide 2 tsp oil
  9. You need 1/2 tsp mustard seeds
  10. Take 1/4 tsp tumeric powder
  11. Take 2 green chillies finely chopped
  12. Take leaves few curry
  13. Get 1/4 tsp asafoetida (hing)
  14. Take To garnish :
  15. Take 2 tsp fried peanuts
  16. Prepare 2 tsp spicy channa dal namkeen
  17. You need 2 tsp finely chopped tomato pieces
  18. Prepare Finely chopped fresh coriander leaves as required
Steps to make Dadpe Poha:
  1. Seive flatten rice /poha,to remove powder part from it. Wash it strainer and keep aside for 2 mins.
  2. Add & mix chopped onion, grated coconut,sugar powder, salt and squeeze lemon juice on it. Mix gently.
  3. In small tadka pan add, heat oil. Add mustard seeds,as it splutter add tumeric powder, chopped green chillies, curry leaves,hing.(As I had fried peanutsso didn't fry, but you can fry raw peanuts in oil, in this tadka pan, before preparing tadka)
  4. Pour this tadka on soaked poha- onion-coconut mixture. Keep cover for 5-10 minutes. Mix gently.
  5. Serve/ Relish Delicious Dadpe Poha, garnishing with fried peanuts, channa dal namkeen and tomato pieces,corainder leaves in breakfast.

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