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Raw Mango 'N' Coconut Rice
Raw Mango 'N' Coconut Rice

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We hope you got insight from reading it, now let’s go back to raw mango 'n' coconut rice recipe. You can have raw mango 'n' coconut rice using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Raw Mango 'N' Coconut Rice:
  1. Get 1 mango small sour raw grated
  2. Prepare 6 to 7 Green chillies
  3. Get Red chilli powder as per taste
  4. Provide pinch Turmeric powder
  5. You need to taste Salt
  6. Prepare 1/4 cup Coconut finely shredded
  7. Get 2 to 3 tsp Jaggery powdered.
  8. Use 1 cup raw rice basmati rice Boiled or
  9. Provide cashew nuts Fried to garnish.
  10. Provide Mustard seeds
  11. Use Urad deal split
  12. Take dal Bengalgram split
  13. Provide Asafoetida
  14. Get Curry leaves coriander leaves and to garnish.
Instructions to make Raw Mango 'N' Coconut Rice:
  1. Step 1: Take half of grated mango and grind together with green chillies.
  2. Step 2: In a kadai splutter mustard seeds followed by dal and hing and curry leaves.
  3. Step 3:Add in some split green chillies.Add the paste of raw mango and green chillies and fry for few mins.
  4. Step 4: Mix in the rest of grated mango and temper the red chilli powder and turmeric powder.Add salt and check for spiciness and accordingly adjust to balance the sour taste of mangoes.
  5. Step 5: Once the mango is sauteed and comes like a ball texture add in some jaggery and mix till it melts.Switch off the gas and add in the shredded coconut,curry leaves and coriander leaves.
  6. Step 6: Add the boiled raw rice or basmati rice add mix well till the flavors blend.Adjust salt and garnish with fried cashews.

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