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Onion rice (onion bhaat)
Onion rice (onion bhaat)

Before you jump to Onion rice (onion bhaat) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to onion rice (onion bhaat) recipe. You can cook onion rice (onion bhaat) using 20 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Onion rice (onion bhaat):
  1. Prepare 2 cup rice
  2. Take 2 onion
  3. Provide 3 green chillies
  4. Provide 5-6 curry leaves
  5. Prepare 1/2 tsp mustard
  6. Get 1/2 tsp jeera
  7. Prepare 1/4 inch cinnamon
  8. You need 1 tejpatta or bayleaf
  9. Get 4 cloves
  10. Provide 1/2 tsp coriander seeds
  11. Use 1/2 tsp Bengal gram
  12. Prepare 1/2 tsp urad dal or black split gram
  13. Provide 3 tbsp oil
  14. Prepare 1/2 tsp dhania powder
  15. You need 1/2 tsp garam masala/ any bhaji masala powder
  16. Take 1 tsp salt
  17. Take 1/2 tsp Turmeric powder
  18. You need 2 tsp Tamarind juice
  19. Get 2 tsp chopped coriander leaves
  20. Prepare 4 + 8 Fried cashew nuts and raisins
Instructions to make Onion rice (onion bhaat):
  1. Cook rice and keep it aside. Chop onion chillies. Fry onion chillies in one tsp oil& keep it aside. Roast cinnamon, bayleaf, coriander seeds, cloves, urad dal, Bengal gram with out oil.
  2. Make a powder of all roasted spices. Make a paste of onion and chillies in a mixer. Fry cashew nuts and raisins in one tsp heated oil and keep it aside.
  3. Heat oil in a pan. Add mustard, jeera and curry leaves & saute well. Add onion chilli paste. & Fry well, then add grounded masala powder & add ready dhania powder and bhaji masala powder, add salt, turmeric powder, tamarind juice. Mix well and add cooked rice mix it well. Then decorate with chopped coriander leaves and fried cashew nuts and raisins. Serve hot with sambar, chutney or salad.

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