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Masala nduma/ arrowroots
Masala nduma/ arrowroots

Before you jump to Masala nduma/ arrowroots recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably buy a lot of items out of habit. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating plan.

Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to masala nduma/ arrowroots recipe. To make masala nduma/ arrowroots you need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Masala nduma/ arrowroots:
  1. Take 4 medium sized arrowroots
  2. Take 1 large onion
  3. Use 2 large tomatoes
  4. Get 2 bunches dhania
  5. Take 3 tablespoons water
  6. Prepare Cooking oil
  7. Get to taste Salt
  8. Provide 1 tablespoon soy sauce
  9. You need 1 tablespoon tomato paste
  10. Use 1 teaapoon red chilli (optional)
  11. Take 1 tablespoon tumeric
  12. Get 2 teaapoons mixed spices
Instructions to make Masala nduma/ arrowroots:
  1. Peel the arrowroots, wash, cut into desired pieces and boil to softed.
  2. After boiling, drain all the watet and set it aside. Meanwhile heat up cooking for deep frying the ndumas
  3. Deep fry the ndumas till they become crispy. Drain the oil and set aside
  4. In a saucepan, fry the onions and tomatoes. Add in the tomato paste and all the spices and soysauce and stir to mix well
  5. Add in the 3 tablespoons of water to form a paste
  6. Add in the dhania, stir well. Let it cook for 1 min. Serve and enjoy
  7. Add in the deep fried ndumas slowly as you make sure they are coated in the paste

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