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blueberry and chocolate cake
blueberry and chocolate cake

Before you jump to blueberry and chocolate cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, most people believe that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make a few simple changes that can start to make a difference to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely choose many food items out of habit. For example, have you ever checked how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to blueberry and chocolate cake recipe. To cook blueberry and chocolate cake you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare blueberry and chocolate cake:
  1. Provide 200 grams margarine
  2. Get 3 eggs
  3. Get 150 grams brown sugar
  4. Prepare 3 tsp baking powder
  5. Take 150 grams self raising flour
  6. Take 1 blueberrys
  7. Prepare 1 choc chips
  8. You need 1 icing sugar
Steps to make blueberry and chocolate cake:
  1. preheat oven 150°F
  2. mix margarine and sugar, add egg, seive flour and fold add baking powder.
  3. mix and put choc chips and blueberrys in, place in cake tin and bake.
  4. peirce middle with toothpick to check centres cooked.
  5. eat nom nom nom

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