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Before you jump to White Chocolate Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to white chocolate cake recipe. You can have white chocolate cake using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare White Chocolate Cake:
- Take 200 grams salted butter
- Take 250 grams caster sugar
- Prepare 1/2 tsp vanilla extract
- Use 2 large eggs
- You need 250 grams self raising flour
- Use 205 ml milk
- Use 135 grams White chocolate
Steps to make White Chocolate Cake:
- Preheat oven at 160° C
- Beat butter and sugar with electric beaters until thick and pale. Add vanilla, then eggs 1 at a time, beating well after each addition. Mix in one-third of the flour, then half the milk. Repeat, then beat in the remaining flour. Gently beat in the melted chocolate until combined.
- Bake on the center rack for 50 to 60 minutes or until the skewer comes out clean
- Prepare butter cream icing and cover the cake
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