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Before you jump to Delicious chicken with mustard and thyme glaze with fried rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons why this is so. The overall economy is affected by the number of men and women who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making a few small changes can positively affect everyday eating habits.
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Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to delicious chicken with mustard and thyme glaze with fried rice recipe. To make delicious chicken with mustard and thyme glaze with fried rice you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Delicious chicken with mustard and thyme glaze with fried rice:
- Get 6 chicken thighs with skin on
- Get 4 tbspoons dijon mustard
- You need 4 tablespoons olive oil
- Provide pinch salt
- Use freshly ground black pepper
- Get 1 and half teaspoons of dried thyme
Steps to make Delicious chicken with mustard and thyme glaze with fried rice:
- Put mustard and olive oil in a bowl and mix well till combined add salt and pepper and mix again add thyme score chicken
- Score chicken and glaze with the mustard and oil leave for half hour to marinade heat oven to 190 degrees
- Put chicken in ovenproof dis cook for 25 to 30 mins reduce oven temp to 160 carry on cooking till all juices run clear check before serving
- Fried rice with peppers onion and mustard thyme and parsley finely chop onions and peppers follow the recipe xx
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