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Before you jump to Crunchy cookies with cashew nuts and cranberries 🍪 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is now a good deal more popular than in the past and rightfully so. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets require a great deal of work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing a few modest changes.
The first change you need to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
Evidently, it’s not at all hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to crunchy cookies with cashew nuts and cranberries 🍪 recipe. To cook crunchy cookies with cashew nuts and cranberries 🍪 you need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Crunchy cookies with cashew nuts and cranberries 🍪:
- Take 175 gr butter
- Prepare 70 gr brown sugar
- You need 1 spoonful maple syrup
- You need 125 gr spelt flour
- Get 100 gr fine oats
- Take 75 gr dried cranberries
- Prepare 75 gr cashew nuts
- Provide 1 handful chocolate chips (optional)
Instructions to make Crunchy cookies with cashew nuts and cranberries 🍪:
- Put the oven on at 170º. Melt the sugar, syrup and butter in a pan. Put the dry ingredients except the chocolate chips in a large bowl. Bash the nuts a bit first to break them up a bit
- Pour the melted butter and sugar in the bowl and mix well. Finally add the choco chips. Put small balls of the mixture on a baking tray on a sheet of oven paper. Don’t worry if they seem to be loose and crumbly - the sugars and butter will bind the cookies as they bake.
- Bake for 10 - 15 minutes. Leave to cool on the oven paper
- Once cool store in an airtight container. Yummy!!! 😀😀
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