Hello everybody, welcome to our recipe page, if you're looking for Mishti Pulao recipe, look no further! We provide you only the best Mishti Pulao recipe here. We also have wide variety of recipes to try.

Mishti Pulao
Mishti Pulao

Before you jump to Mishti Pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, though, just making a couple of small changes can positively impact daily eating habits.

In order to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most important thing is to step by step switch to making healthier eating selections. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mishti pulao recipe. To cook mishti pulao you only need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Mishti Pulao:
  1. Get 1 cup basmati rice
  2. You need 1/4 tsp Bengali garam masala
  3. Use 3 tbsp Ghee
  4. Prepare Handful nuts(Almond,Cashew, pistachio,raisins)
  5. Use Few Saffron threads soaked in 1 tbsp of water
  6. Prepare 1/4 cup green peas
  7. Take 1/2 tsp Chilli,ginger chopped
  8. Prepare 1 tbs sugar
  9. Get As per taste Salt
  10. Use 1/4 tsp bengali garam masala.you can add more
  11. Take 1/4 tsp turmeric
  12. Provide Pinch nutmeg and pinch of black pepper powder
Steps to make Mishti Pulao:
  1. Soak rice in Water for 30 minutes.
  2. Heat ghee in a pan. Saute all nuts one by one.Then add green peas and saute it.
  3. Then drain the rise and add in the pan,add chilli ginger paste, saffron threads water,sugar, salt, bengali garam masala, nutmeg and,black pepper powder. Give them a mix, add 2 cups of water,cover with a lid and cook for 12 to 15 minutes on medium slow flame for 15 minutes, stir and check water level, if required add more water.
  4. When it's done. Let it rest for 10 to 15 minutes. Serve hot. Garnish it with some ghee and nuts.

If you find this Mishti Pulao recipe helpful please share it to your good friends or family, thank you and good luck.