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Before you jump to Sweet & Spicy Fried Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sweet & spicy fried chicken recipe. To cook sweet & spicy fried chicken you need 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Sweet & Spicy Fried Chicken:
- Take 2 Chicken thighs
- You need 1/4 head Shredded cabbage
- Take 1 tbsp Sake
- Prepare 1 Salt and pepper
- You need 2 tbsp each Katakuriko, cake flour
- Take (Sweet & Sour Sauce)
- Take 2 tbsp ★Gochujang
- Use 2 1/2 tbsp ★Sugar (dissolved in a small amount of hot water)
- Use 4 tbsp ★Soy sauce
- Use 1 White sesame seeds
Instructions to make Sweet & Spicy Fried Chicken:
- Cut the chicken into bite-sized pieces, and put into a plastic bag together with the sake, salt, and pepper. Let sit for 15 minutes.
- Make the sweet & sour sauce. Mix the ★ ingredients together in a bowl (it's a syrupy sauce).
- Add the listed amounts of katakuriko and cake flour to a slightly large plastic bag and mix. Add the chicken from Step 1 to create a coating.
- Place the bag down while spreading it out to keep the chicken pieces from lying on top of one another (this is to keep it from sticking together).
- Fry the chicken in oil. Remove from the oil and drain on a paper towel.
- Place the hot chicken in the bowl with the sauce. Mix in a bottom-to-top motion to coat the chicken evenly with the sauce.
- Transfer to a serving plate with some vegetables on the side, top with white sesame seeds, and it's complete.
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