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Basbousa (middle eastern sweet cake)
Basbousa (middle eastern sweet cake)

Before you jump to Basbousa (middle eastern sweet cake) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now much more popular than it used to be and rightfully so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. While we’re always being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can alter their eating habits for the better by carrying out some small changes.

One way to address this to begin seeing some results is to realize that you do not have to alter everything at once or that you have to altogether eliminate certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

Hence, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to basbousa (middle eastern sweet cake) recipe. To cook basbousa (middle eastern sweet cake) you need 15 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Basbousa (middle eastern sweet cake):
  1. Take For dough
  2. Provide 1 cup sugar
  3. Use 1 cup flour
  4. You need Half cup yogurt
  5. Get 1 cup semolina
  6. Provide 2 tsp baking powder
  7. Prepare 2 tsp vanilla powder
  8. You need Half cup of shredded coconut
  9. Get Half cup oil
  10. You need 3 egg
  11. You need For Syrup
  12. You need 1 cup sugar
  13. Use Half cup water
  14. Prepare Half tsp of lemon juice
  15. You need Half tsp of rose water
Steps to make Basbousa (middle eastern sweet cake):
  1. Preheat the oven at 180 degree for 30 minutes
  2. First,mix all the dry ingredients.
  3. Then beat the egg very well…
  4. Now add yogurt and oil in the eggs…and beat well
  5. Now add all the dry ingredients in the wet mixture…
  6. Put it in the baking tray…and draw the lines on it with knife…like pieces
  7. Put the almond (or whatever you like) on the top of each piece…
  8. Bake it in a preheated oven at 180 degree for 25 to 30 minutes..
  9. After baking the basbousa cut it into pieces and put the syrup on it…after that leave it for about 20 minutes to absorb the syrup very well…
  10. Enjoy it with the tea or after lunch and dinner…❤❤

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