Hello everybody, welcome to my recipe site, if you're looking for Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake recipe, look no further! We provide you only the best Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake recipe here. We also have wide variety of recipes to try.

Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake
Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake

Before you jump to Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Opting to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who suffer from health conditions such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically think that healthy diets call for much work and will significantly change how they live and eat. It is possible, though, to make a few small changes that can start to make a positive impact to our everyday eating habits.

The first change to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Obviously, it’s not at all difficult to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to save time with a food processor and rice-cooker! butter-free sweet potato cake recipe. You can have save time with a food processor and rice-cooker! butter-free sweet potato cake using 6 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake:
  1. Use 150 grams Sweet potatoes, skinned
  2. You need 2 medium ● Eggs
  3. Use 60 grams ● Sugar
  4. Provide 30 grams ● Olive oil (or vegetable oil)
  5. Provide 60 grams Cake flour
  6. Use 1 tsp Baking powder
Instructions to make Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake:
  1. Thickly peel off the skin from the sweet potato, rough chop, then soak for up to 10 minutes in water. Drain, wrap loosely in plastic wrap, then microwave until tender.
  2. After microwaving for 6 to 7 minutes at 500W, you should be able to easily skewer the potato all the way through. Remove the plastic wrap, then cool.
  3. Combine the ● ingredients in a food processor (or mixer), then process for 2 to 3 minutes on full strength!
  4. When it gets white like shown in the photo, add the cooled sweet potato, then process again on full strength.
  5. The lumps from the sweet potato should disappear and the batter should become even. It should be thick.
  6. Put the batter in a rice cooker, sift in the flour and baking powder, then fold with a rubber spatula while spinning the bowl around.
  7. When the batter reaches an even consistency, remove the batter from the sides with a rubber spatula, then turn on the switch!
  8. When the rice cooker signals that it is done, pierce the cake with a skewer. If it comes out clean, then it's done; if it doesn't, then switch on the rice cooker (or bake?) 1 or 2 more times.
  9. When it's done, turn it over onto a rack. Before taking it out of the rice cooker, shake the bowl to make it release easier.
  10. It should have a nice golden surface and be fluffy and rich! You can serve it right away or let it sit overnight.
  11. I baked it in an oven! I filled muffin molds with the batter, then baked it for 20 minutes at 190°C. They rose to be as fluffy as in this photo.
  12. Here is a variation on this recipe: Butter-Free Rice Cooker Chocolate Cake - - https://cookpad.com/us/recipes/171224-butter-free-rice-cooker-chocolate-cake
  13. And here is a Japanese style one: Adzuki & Sesame Seed Japanese Style Cake in the Rice Cooker

If you find this Save Time with a Food Processor and Rice-Cooker! Butter-Free Sweet Potato Cake recipe helpful please share it to your friends or family, thank you and good luck.