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Palak wali kadi
Palak wali kadi

Before you jump to Palak wali kadi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to palak wali kadi recipe. To make palak wali kadi you need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Palak wali kadi:
  1. Take 4 tsp…..besan
  2. Get 100 gm..moong dal
  3. Take 1 oogm.palak katti hui
  4. Use 1 tsp…haldi
  5. Take 1 tsp..red chilli powder
  6. Use Namak taste ke according
  7. Provide 1 tsp jeera
  8. Provide 1 Chutki…hing
  9. Use cup Pani…..two
  10. Prepare Adrak..
  11. Use tsp Oil…1small
Steps to make Palak wali kadi:
  1. Palak ko acche se dho kar bhrik kat lo.
  2. Ak cooker mein dal or palak haldi. Namak dal kar ak sitti de.phir lead hat kar thanda hone de.
  3. Phir es dal ko ak kahdi mein nikal le.
  4. Jab thanda ho jaye tu us mein besan or pani dal de.kadi ke ghol jaisa ready ho jayega
  5. Ab es se pakne de jab y ghol gada ho jaye ga tu us mein thori si hing dal kar or pake
  6. Ab ak kadhi mein thora sa oil dal kar garamkre.
  7. Oil mein jeera dal kar bhune or red chilli powder dal kar chok lage.
  8. Palak wali kadi ready hai. Aap kadi ko jab khae tu thora sa nibboo ke ras dale tu or tasty lagegi.

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