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Before you jump to Apple & Carrot Chutney recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for this. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. A lot of people typically think that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by making a couple of simple changes.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. One healthy alternative that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to apple & carrot chutney recipe. To make apple & carrot chutney you need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Apple & Carrot Chutney:
- Use 2 apples
- Get 2 carrots
- Get 1 tsp kashmiri chilli powder
- You need 1/4 tsp red chilli powder
- Take 1/4 tsp jeera (cumin)powder
- You need 4-5 tbsp sugar
- Prepare 1/2 cup water
- Take 1 tsp oil
Steps to make Apple & Carrot Chutney:
- Wash and peel the carrots.Chop into medium size pieces.
- Wash the apples and chop into medium pieces.
- In a pan take oil and add chopped carrots and chopped apples, red chilli powder, kashmiri chilli powder and jeera powder.
- Add water and cover and cook on medium flame till carrots and apples are soft and mushy.
- Add sugar and cook till sugar is dissolved.Let it cool completely.
- Grind it to a smooth paste. Serve with roti, paratha, chips, or apply on bread. Note:Sugar can be adjusted as per the sweetness of apples.
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