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Aloo matar bonda
Aloo matar bonda

Before you jump to Aloo matar bonda recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to aloo matar bonda recipe. To make aloo matar bonda you need 18 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Aloo matar bonda:
  1. Provide For covering
  2. You need 1/2 bowl flour /besan -
  3. Take 1/2 tsp Red chilli powder -
  4. Provide to taste Salt -
  5. Provide 1 pinch Carom seeds / ajwain -
  6. Prepare Water - as requried
  7. Take For filling
  8. You need 1/2 bowl Boiled and grated potato -
  9. Prepare 1 tbsp Boiled peas / matar -
  10. You need 8 - 10 Curry leaves -
  11. Use 1/4 tsp Chopped green chilli -
  12. Prepare 1/4 tsp Crushed coriander seeds -
  13. Use 1/4 tsp Fennel seeds -
  14. Prepare 1/4 tsp Chopped garlic -
  15. Take 2 tbsp Chopped onion -
  16. Take 1/4 tsp Red chilli powder -
  17. Provide to taste Salt -
  18. Get Oil - for frying
Steps to make Aloo matar bonda:
  1. Make a thick batter with the listed covering ingredients.
  2. Heat oil in a pan.
  3. Add crushed coriander seeds,fennel seeds / sauf,garlic and onion and stir for one mins.
  4. Add blanched peas / matar,green chilli and curry leaves and mix well..
  5. Season with red chilli powder and salt
  6. Add boiled and grated potatoes and mix well.
  7. Now stuffing is ready.
  8. Divide the stuffing into four parts
  9. To make a round shape of stuffing dip in the thick batter..
  10. Heat oil in a pan.
  11. Deep fry the bonda golden and crispy.
  12. Drain in paper napkin
  13. Serve hot with tea.

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