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Savoury Corn bundt cakes
Savoury Corn bundt cakes

Before you jump to Savoury Corn bundt cakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Hence, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to savoury corn bundt cakes recipe. To make savoury corn bundt cakes you only need 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Savoury Corn bundt cakes:
  1. Provide 1 cup semolina
  2. Get 1/4 cup gram flour
  3. Get leaves Abit of fresh fengreek
  4. Use to taste Salt
  5. You need 1 small onion chopped
  6. Provide 2 fresh white corn grated
  7. Prepare Chopped coriander
  8. You need 1/2 tsp ginger,garlic chilli paste
  9. Get Abit sugat
  10. Take 2 tbsp oil
  11. Get Some sesame seeds
  12. Prepare leaves Few curry
  13. You need 1/2 cup yogurt
  14. You need 1 tbsp lemon juice
  15. Use 1 tsp Eno
  16. Prepare Mini individual bundt pan
  17. Provide Little whole cumin
  18. Get 1 tbsp oil for tempering
Steps to make Savoury Corn bundt cakes:
  1. Take the semolina,gram flour & all the other ings & mix in a bowl. Except the Sesame seeds & eno
  2. Add the chopped dhania & fenugreek leaves & mix. Cover & Let this mixture stay covered for 2 hours
  3. After 2 hours mix again. Do a tempering of little whole cumin& curry leaves. Pour in the batter & add the eno. Mix vigorously so you get bubbles.
  4. Take the pan,in each bundt case put some sesame seeds. Then pour the batter in each case
  5. Once poured bake in a pre heated oven @160°c for 15-20 mins or till done
  6. Once cool remove from the pan, transfer to a plate & enjoy this yummy snack

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