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Before you jump to Grilled fish recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to grilled fish recipe. To make grilled fish you only need 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Grilled fish:
- Provide Cat fish
- Prepare Seasoning
- Provide Salt
- Prepare Onions
- Take Cabbage
- You need Curry powder
- You need Ground white pepper
- Use Black pepper
- Provide Coriander powder
- Use Nutmeg
- You need Ground jeera cumin
- Get Ginger
- You need Foil paper
Instructions to make Grilled fish:
- Wash the fish with salt and warm water, then put it in sieve so all the water will drain for atleast 20 minutes so they won't be any water in it, set aside
- Get a plate and mix all your spices in it plus your seasoning, salt and ginger
- Mix them and set aside, get your fish and put it on a foil paper and cut ever part of it just make spaces for the spices to enter
- Then share your spices into two, use the first halF and rub it in every sides of your fish
- The return your in d sieve and cover it with a foil paper for 10 minutes so that even the remaining water will drain and the spices will catch it body
- Then take your fish and put it on a foil paper then pour your cut onions and cabbage all over your fish
- Then rap it nicely with two foil paper and cover the edges tightly
- Pre heat the oven and put it inside at 18Oc for 40minutes serve it hot
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