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Before you jump to Fish fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets require a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can change their eating habits for the better by carrying out a couple of simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose many food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One wholesome option that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating plan.
As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to fish fry recipe. You can cook fish fry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Fish fry:
- Provide 1/2 kg fish
- You need 1 tsp pepper
- Take 1 spoon jeera
- Use 1 tsp chilli powder
- Use 1/4 tsp turmeric powder
- Provide to taste Salt
- Use as needed Oil
- Get 1 tsp parsley optional
- Prepare 1 spoon ginger and garlic paste
- Provide 1 lemon
Instructions to make Fish fry:
- Mix salt turmeric powder chilli powder jeera powder pepper powder ginger and garlic paste apply this paste to fish pieces and keep aside for an hour at least.
- Heat a pan add oil place the fish pieces and sprinkle parsley and let it cook well on both sides.
- Once it's cooked squeeze lemon and serve hot.
- Note.: Don't cook for a long time, if you cook long fish will become hard.
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