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Aloo Bonda
Aloo Bonda

Before you jump to Aloo Bonda recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to aloo bonda recipe. You can cook aloo bonda using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Aloo Bonda:
  1. Provide 4 boiled potatoes
  2. You need 1 red onion
  3. You need handful Spinach
  4. Use Salt, red chilli powder, garam masala, turmeric powder
  5. Get 1 green chilli optional
  6. Prepare Curry leaves optional
  7. Use Cooking oil
  8. Prepare handful Coriander finely chopped
  9. Use 1 cup gram flour
Instructions to make Aloo Bonda:
  1. Mash the potatoes, add chopped green chilli, red onion, salt, red chilli powder, 2 teaspoons garam masala, 1 teaspoon turmeric powder, coriander and spinach. Mix well.
  2. In a bowl add gram flour, a pinch of salt, and 1 cup water. Stir well. Make sure there are no lumps. Check the consistency. It shouldn't be thick nor too runny.
  3. Heat oil in a deep pot for frying. Make palm sized balls of the mashed potato mixture.
  4. Dip the ball in the gram flour batter. Coat it well.
  5. Drop it carefully in the hot oil to fry. It should turn into golden brown colour. Turn it to cook from all sides. It should look like this.
  6. Serve it with spicy mint chutney, ketchup or tamarind chutney.

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