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We hope you got benefit from reading it, now let’s go back to palak patta chaat recipe. You can cook palak patta chaat using 18 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Palak Patta Chaat:
- Get 1 cup besan
- Take 1 tsp salt
- You need 1/2 tsp ajwain
- You need 2 cups water
- Use 1 pinch turmeric powder
- Provide 7-8 Palak leaves
- You need 4 Tbsp curd
- Get 1 pinch black salt
- Get 1 pinch jeera powder
- You need 1 pinch red chilli powder
- You need 2 tsp chopped onion
- Prepare 2 tsp chopped tomato
- Use 1 green chilli
- Prepare 2 tsp imli chutney
- Prepare 2 tsp mint chutney
- Get 1 tsp boondi
- You need 1 tsp pomegranate
- You need 1 tsp sev
Steps to make Palak Patta Chaat:
- Take a cup of besan in a bowl add salt, ajwain and water to it.
- Whisk it to make a smooth batter,put a pinch of turmeric in and mix again.
- Now take Palak leaves,soak and coat them completely with the besan mix and put them to fry in a pan.
- Put the deep fried, crisp Palak leaves on a plate and pour some curd all over them.
- Take all the spices and Chutneys and start garnishing the dish with them.
- Now garnish with onion, tomato, boondi, pomegranate and a bit of sev
- Palak patta chaat is ready for serve.
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