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Chicken Noodle Soup
Chicken Noodle Soup

Before you jump to Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Deciding to eat healthily provides incredible benefits and is becoming a more popular way of life. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. A lot of people typically think that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.

One way to deal with this to begin seeing some results is to understand that you do not need to alter everything immediately or that you need to completely do away with certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you become accustomed to the taste of healthy foods, you will see that you’re eating more healthily than before. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to chicken noodle soup recipe. To cook chicken noodle soup you only need 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Chicken Noodle Soup:
  1. You need 1 tablespoon olive oil
  2. You need 1 large onion, diced
  3. Prepare 4 cloves garlic, minced
  4. Take 2 large carrots, chopped
  5. Provide 1 rib celery, chopped
  6. Get 4 chicken breasts or thighs
  7. Prepare 2 litres chicken stock
  8. You need 1 chicken bouillon cube, crushed
  9. You need 1 tin sweetcorn
  10. Prepare 1 packet egg noodles
  11. You need to taste Salt and pepper,
  12. Take 1/4 cup fresh parsley, finely chopped
Steps to make Chicken Noodle Soup:
  1. Heat the oil in a large pot over medium heat. Cook the onion for 2 minutes until soft, add the garlic, celery and carrots and fry for 5 minutes.
  2. Add the chicken, stock, crushed bouillon and sweetcorn. Top up with water if needed to cover all the ingredients.
  3. Increase heat and bring to a boil for about 5 minutes. Reduce heat and cover with lid to simmer for 20 minutes, or until the chicken is cooked through.
  4. Transfer chicken to shred the meat and discard of any bones.
  5. Add the chicken back into the soup along with the noodles. Cover and cook for 6-8 or until noodles are cooked, stirring occasionally to seperate the noodles.
  6. Mix through the parsley and season to taste with salt and pepper. You can also add some chilli flakes for a bit of a kick!

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