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Lemon pepper chicken with lime-aioli sauce
Lemon pepper chicken with lime-aioli sauce

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Obviously, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to lemon pepper chicken with lime-aioli sauce recipe. You can have lemon pepper chicken with lime-aioli sauce using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Lemon pepper chicken with lime-aioli sauce:
  1. You need 2 / 3 chicken thighs
  2. Use 2 cups plain flour
  3. Use 2 Tbls lemon pepper seasoning
  4. Prepare salt&pepper
  5. Get 2 tsp onion salt
  6. Take 3 small eggs
  7. Use 1 1/2 cup milk
  8. Take 4 fresh limeBasil leaves diced finely(if dont have use lemon zest
  9. Prepare oil to fry in
  10. Get sauce
  11. Take 2 Tbls aioli
  12. Take couple of Splashes if lime juices
  13. Use mix well together
Steps to make Lemon pepper chicken with lime-aioli sauce:
  1. Slice chicken in strips set aside for a second
  2. In bowl mix the eggs an milk stir till combined. Add chicken an put in fridge for 30 minutes or hour
  3. Add flour onion salt,lemon pepper, salt an pepper lime basil or lemon zest in bowl stir an combine well
  4. Pull chicken strips out of egg wash and add to flour an cover do 1piece at a time to make sure all covered
  5. Deep fry for about a minute or untill cooked. Can shallow fry turning when golden.place on rice an drizzle the lime aioli sauce over chicken..
  6. Enjoy with fried rice (see my fried rice recipe)

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