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Before you jump to Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to spaghetti with spicy meatballs and tomato and bacon sauce recipe. You can have spaghetti with spicy meatballs and tomato and bacon sauce using 21 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce:
- Get 500 grams Beef mince
- Take 1 cup Breadcrumb
- Get 1 Egg
- You need 1 tsp Ground cumin seed
- Get 1 tsp Mixed herbs
- Provide 1 tsp Cajun seasoning
- You need 1 Salt and pepper
- Prepare 1 (Sauce)
- Provide 400 ml Spicy tomato soup
- Prepare 400 grams Chopped tomato
- Prepare 2 small carrot, finely diced
- Prepare 2 Celery stalk, finely diced
- You need 1/2 medium brown onion, finely diced
- Prepare 2 Rasher bacon, diced
- Use 2 tsp Minced garlic
- Take 1 Beef stock cube
- Use 1 tbsp Mixed herbs
- Take 1 tsp Sweet paprika
- Prepare 1 Splash of red wine
- Get 1 Salt & Pepper
- Prepare 1 packages Spaghetti, cooked to packet directions
Instructions to make Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce:
- Mix mince, crumb, egg, herbs & spices in a bowl.
- Roll mixture into little balls and fry until well browned. Drain on paper towel and set aside.
- In a deep pan fry onion, bacon, celery & garlic until veggies are soft.
- Add wine and cook for 2 or 3 minutes.
- Throw some cooked spaghetti in a bowl, top with meatballs and sauce. A sprinkle of grated Parmesan, some cracked pepper and salt and WALLA! Enjoy!
- Add tomato, soup, stock, herbs and spices. Bring to boil and simmer for 5 to 7 minutes. Sauce will look thick and smell yummy.
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