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Before you jump to Ram ladoo in Appe pan recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to ram ladoo in appe pan recipe. You can cook ram ladoo in appe pan using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ram ladoo in Appe pan:
- You need 1 bowl moong washed dal
- Take 1/4 bowl chana dal
- Prepare 1 tsp Salt
- Provide 1 tsp Chaat masala
- Get 2 Reddish
- You need as required Oil for greasing
- Take 1 tbsp Green chutney
- Take 1 tsp Saunth chutney
Steps to make Ram ladoo in Appe pan:
- Soak moong washed daal and chana dal for 2 hrs
- Grind it
- Grease Appe pan and add mixture in each cavity
- Now cover the appe pan,for 5 minutes on slow flame
- When it starts to change in colour change the side
- Again cover it on slow flame and cook about 5 minutes
- Check it if it cooks then take it out,if it is not cooked again cover for some time
- Now in a plate add ram laddoo,put raddish on it
- Sprinkle salt and chaat masala,add south chutney and green chutney
- Serve it
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