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We hope you got benefit from reading it, now let’s go back to general toink (tso but pork) recipe. You can cook general toink (tso but pork) using 17 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make General Toink (Tso but pork):
- Provide Meat
- Use large egg
- You need 1 lb country style pork ribs
- Take 3 tbsp corn starch
- Use 1/2 tsp salt
- Use 1/4 tsp ground black pepper
- Prepare Sauce
- Take 1/2 cup water
- Get 1 tbsp corn starch
- Use 1/3 cup brown sugar
- You need 3 tbsp Hoisin sauce
- Use 3 tbsp ketchup
- Provide 2 tbsp soy sauce
- Get 1/2 tsp dry ginger
- Take 1 each crushed red pepper
- Take General
- Take 2 tbsp vegetable oil
Instructions to make General Toink (Tso but pork):
- Heat vegetable oil in large nonstick pan or skillet
- Mix together all the meat ingredients, except meat, in medium bowl (first 5 ingredients)
- Cut meat into about 1 inch cubes
- Add cubed meat to egg mixture, mix well so all meat is covered
- Add meat to heated pan, now it's best to cook in a couple batches, but I just dump it all in and stir until the outside cooks enough so they don't stick together.
- While the meat is cooking, mix together sauce ingredients (rest of the ingredients). Heat - 1/2 tsp is mild 1 tsp is a tad spicy
- When meat is cooked to your liking, remove to a plate, put pan back on heat.
- Put sauce in pan, bring to a boil, allow to thicken. About 2 minutes
- Add meat back into sauce, heat through. About 3-4 minutes
- Serve over rice.
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