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Before you jump to Chilli Dal Curry Kerala Style recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chilli dal curry kerala style recipe. To cook chilli dal curry kerala style you need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chilli Dal Curry Kerala Style:
- Take 1 cup Toor Dal
- Provide 3 cups water
- Use 10 green chillies chopped
- Prepare 5 shallots chopped
- Use 1 small piece of ginger
- Prepare 1 teaspoon turmeric powder
- Use as needed Coconut oil
- Prepare to taste Salt
- Take 5 curry leaves
Steps to make Chilli Dal Curry Kerala Style:
- Boil three cups water and add the Toor dal, turmeric powder, salt and one teaspoon coconut oil. Let the Dal be cooked properly.
- Take a pan and add four tablespoons coconut oil. Add green chillies, shallots, curry leaves, ginger. Stir well and deep fry.
- Now add the cooked dal to the pan. You need not add water. Thick gravy is the preferred form. Stir the contents well.
- This chilli Dal curry can be served with Rice and Indian breads.
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