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Before you jump to Kande pohe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to kande pohe recipe. To make kande pohe you only need 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Kande pohe:
- Get 3 medium sized cup flattened rice
- Prepare 1 big onion
- Use 4/5 green chillies
- Get 2 tbspoon peanuts
- Prepare 1/2 tspoon each mustard seeds and cumin seeds
- Take to taste Salt
- You need 1/2 tspoon sugar
- You need 1/2 tspoon lemon juice
- Take 1 tspoon grated coconut
- Take 1 tspoon coariander
- Take 1/2 tspoon turmeric powder and asefoetida
- Provide 1 tspoon zero no.sev
- Get 3 tbspoons oil
Instructions to make Kande pohe:
- Soak flattened rice for five minutes.chop onion, chillies, coariander.
- Heat deep pan add 3 tbspoons of oil.put green chillies,onion,peanut and fry till golden brown.add asefoetida, turmeric powder.
- Put sugar and salt on soaked flattened rice and gently mix.do not add it in Deep pan. now put flattened rice in Deep pan and mix well.
- Add lemon juice and salt along with grated coconut and coariander.give one steam and serve hot after garnishing with coconut, coariander and zero no.sev.
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