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Before you jump to Nam Yue Pork Nugget recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a lot more popular than before and rightfully so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. While we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically think that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, however, merely making some modest changes can positively affect day-to-day eating habits.
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As you can see, it’s easy to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to nam yue pork nugget recipe. You can cook nam yue pork nugget using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Nam Yue Pork Nugget:
- Get Pork belly or spare ribs
- Prepare Marinate Ingredients
- Take 2 cubes nam yue
- Provide 2 tsp nam yue sauce
- Take 2 tbsp Shaoxing wine
- You need 1 tsp sugar
- You need 1 tsp five spice powder
- Take 1 tbsp oyster sauce
- Prepare 1 tbsp ginger juice
- Use 1 tbsp garlic juice
- Provide 1 tbsp shallot juice
- Provide Frying Ingredients
- Get Plain flour
- Take Corn flour
- Prepare Rice flour (optional)
- You need 1/2 tsp baking powder
- Provide 2 beaten eggs
Steps to make Nam Yue Pork Nugget:
- Cut pork belly or pork ribs into 1 inch or smaller pieces.
- Marinate pork with marinate ingredients for 1 hour.
- Coat a thin layer of flour mixtures and coat a thin layer of eggs and coat another thin layer of flour.
- Deep fry the flour coated pork till golden brown and serve.
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