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Sweet and Sour Ampalaya
Sweet and Sour Ampalaya

Before you jump to Sweet and Sour Ampalaya recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got insight from reading it, now let’s go back to sweet and sour ampalaya recipe. To cook sweet and sour ampalaya you need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Sweet and Sour Ampalaya:
  1. Provide 1 pc bitter melon/bitter gourd/ampalaya, cubes
  2. Get Pork ribs
  3. Prepare Sauce:ketchup, sugar, vinegar, water
  4. Prepare Black pepper
  5. Use Egg white
  6. Prepare Flour
  7. Get Garlic and onion
Steps to make Sweet and Sour Ampalaya:
  1. Coat ribs with flour and egg white, then deep fry. Set aside
  2. Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve

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