Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Malai Cake recipe here. We also have wide variety of recipes to try.

Malai Cake
Malai Cake

Before you jump to Malai Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays much more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. While we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make a few simple changes that can start to make a positive impact to our everyday eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A great healthy alternative can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Evidently, it’s not hard to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to malai cake recipe. To make malai cake you only need 18 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Malai Cake:
  1. Provide For making the cake
  2. Take 3 tablespoon refined oil
  3. Prepare 3 tablespoon yoghurt
  4. Provide 1 cup dust sugar
  5. Get 1 cup all-purpose flour or maida
  6. Take 1/3 tsp of baking powder
  7. Get Quarter teaspoon of baking soda
  8. You need Half cup milk
  9. Take For making the malai
  10. Take 1 litre full fat milk
  11. Take 4 tablespoon sugar
  12. Provide 1 tablespoon cardamom powder
  13. Take 2 tablespoon diluted kesar in hot milk
  14. Provide 2 teaspoon rose water
  15. Take For garnishing
  16. Provide Crushed almonds
  17. Prepare Broken cashews
  18. You need Crushed pistachio
Steps to make Malai Cake:
  1. First we are going to make the cake take a mixing bowl add refined oil and 3 tablespoon of yoghurt mix it well then add the dust sugar now in a strain add one cup of flour baking powder and baking soda strain it and mix it with the mixture well. In order to make it a fine batter gradually add milk and stir it continuously so that it doesn't have any lumps in it.
  2. Now take a baking glass bowl brush the bowl with oil or butter you can also place a butter paper and grease it with oil or butter then put the batter into the bowl. Tap it to set
  3. Now in a non-stick pan add 3 cups of water and put an iron stand on it and preheat the pan for 5 minutes. Then place the glass bowl on the iron stand cover the lid and bake the cake for 30 to 35 minutes in a low to medium flame
  4. After 32-35 minutes check the cake with a toothpick if not baked properly bake it for another 10 minutes in a low to medium flame
  5. Next we are going to make the Malai for that take a pan and boil 1 litre full fat milk once get boiled in high flame turn the flame from high to medium now add the cardamom powder, the diluted kesar which I have put it in hot milk for 10 minutes, 4 tablespoon of sugar.
  6. Reduce the milk up to 40% and then add the rose water once your milk gets thick and reduce to 400ml keep it aside for cooling
  7. Then pour that milk over the cake.before pouring you have to remember one thing that with a fork don't forget to prick the cake then the Malai will get easily into the cake
  8. Then garnish the cake with almonds, pistachio,and cashews and freeze it for 1 hr. After that cut into peices and serve it
  9. Here one thing I want to say is I have I have kept some Malai aside in a small bowl so I am going to use that Malai when I am going to pour it while serving so, that will make it more yummy and more tasty

If you find this Malai Cake recipe valuable please share it to your good friends or family, thank you and good luck.