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Misa besan Aata
Misa besan Aata

Before you jump to Misa besan Aata recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now a good deal more popular than in the past and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some small changes that can start to make a difference to our day-to-day eating habits.

Initially, you should be very careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? A great healthy alternative can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy daily. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Therefore, it should be fairly obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to misa besan aata recipe. You can have misa besan aata using 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Misa besan Aata:
  1. Provide 3 cup Aata
  2. Take 2 cup Besan
  3. You need 1 cup Har har ki dal bani yuyi
  4. You need 1/2 water
  5. Use 1 tbsp salt
  6. Prepare 1/2 red chilly powder
  7. Take 1/2 haldi
  8. Provide 1 tbsp sabut daniya
  9. You need 1 tbsp ajwan
  10. Take 5 g Ginger
  11. You need 1 onion
  12. You need 2 green chilly
  13. Take 1/2 pak Palak
Steps to make Misa besan Aata:
  1. Firstly we can use big bowl to make a dough to make a misi puri Or rotti.
  2. Than add har har ki dal. Simple aata and besan
  3. Than add barik cuti huyi. green chilly. Ginger. Onion.
  4. Than put the barik cuti huyi palak,Sabut dhaniya,ajwan
  5. Then put all type of masala. Salt, red chilly powder, haldi,.
  6. Add mix it well in slowly hand. Ya spoon
  7. Then take a water in your hand. And mix this batter in slowly hand.
  8. And then you can only touch water in your hand and slowly slowly mix this batter. At this type your batter is ready
  9. Then you touch water in your hand and again mix this. And slowly slowly push the batter in your hand.
  10. Then your batter is ready to make. Roti ya puri. You can rest this batter only 1 mins to make roti or puri.

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