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Scrambled Eggs and Fried Irish Potato
Scrambled Eggs and Fried Irish Potato

Before you jump to Scrambled Eggs and Fried Irish Potato recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Even though we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some minor changes that can start to make a difference to our daily eating habits.

To see results, it is definitely not a necessity to drastically change your eating habits. Even more important than wholly modifying your diet is just substituting healthy eating choices whenever possible. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to scrambled eggs and fried irish potato recipe. To cook scrambled eggs and fried irish potato you need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Scrambled Eggs and Fried Irish Potato:
  1. Take 2 finger plantain
  2. You need 3 irish potatoes
  3. Prepare oil for frying
  4. Provide 2 eggs
  5. Get 1 fresh tomatoes
  6. Provide 1/2 onions
  7. Take 2 fresh pepper
  8. You need to taste salt
Instructions to make Scrambled Eggs and Fried Irish Potato:
  1. Wash plantain and irish potatoes peel and cut into desired shape, toss salt into plantain and irish potatoes and shake then set aside
  2. Heat up veg oil and once its hot, start frying your plantain till its tender and brown; remove from heat and set aside in a drainer do same for irish potatoes
  3. Heat up frying pan, add little oil; break eggs in a small bowl, dice onion, tomatoes and pepper then set aside, add salt and whisk properly
  4. Once the oil in the frying pan is hot, add onions after a minute add tomatoes and pepper then whisked eggs and fry till its caked then scramble, remove from heat and serve with fried plantain and irish potatoes

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