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Sukhi Chane Ki Dal
Sukhi Chane Ki Dal

Before you jump to Sukhi Chane Ki Dal recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sukhi chane ki dal recipe. To cook sukhi chane ki dal you only need 15 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Sukhi Chane Ki Dal:
  1. Take 1/4 cup split bengal gram /chana dal
  2. Provide 1/2 tbsp ghee
  3. Take 1 red round red dry chilli
  4. Get 1/4 tsp cummin seeds
  5. Provide 1 small bay leaf
  6. Provide 1 cardamom
  7. Take 1 small cinnamon stick
  8. Get 1 clove
  9. Use 1/4 tsp turmeric powder
  10. You need 1/4 tsp coriander powder
  11. Use 1 slit green chilli
  12. Get 1/4 tsp minced ginger
  13. Use 1/4 tsp sugar
  14. Get to taste Salt
  15. Use as needed Finely chopped fresh coriander leaves to garnish
Steps to make Sukhi Chane Ki Dal:
  1. Wash split bengal gram,soak for 2 hours. Pressure cook with little water and salt.
  2. Heat ghee in kadhai,add dry red chilli, cummin seeds,bay leaf, cinnamon, cardamom,clove. Saute for 1 min.
  3. Add turmeric powder, slit green chilli,ginger, coriander powder. Mix and saute for 1 min.
  4. Add cooked chanadal. Mix and add salt and sugar. Cook till water evaporates..to make it dry. Garnished with finely chopped fresh coriander leaves.
  5. Serve Delicious Sukhi Chane Ki Dal with Roti/ Paratha as side dish.

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