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Before you jump to Rabdi Bread Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by making a couple of small changes.
These more wholesome food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can also be beneficial for your skin because it is a great source of vitamin E. If you presently are consuming a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with toxic chemicals. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to rabdi bread cake recipe. You can have rabdi bread cake using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Rabdi Bread Cake:
- Provide 1 litre milk
- Get 1 pinch Kesar/saffron
- Take 1 pinch Elaichi (Cardamom)powder
- Provide 5-6 chopped kaju(cashew)
- Prepare 6-7 badam(almonds) finely chopped
- Prepare 2 tsp custard powder mixed in milk
- Prepare 1 cup sugar
- Get 8-10 bread slices
- Provide 4-5 chopped pistachios
- You need As needed tutti- frutti
Instructions to make Rabdi Bread Cake:
- Take 1 l milk in a pan at medium flame.keep stirring and made it thik.add some kesar and elaichi,add kaju,badam.keep stirring
- Add custard powder mix,add sugar.once thicken close the flame.
- Now take bread.cut all 4 sides.take a box and line up breads in it
- Add rabdi on it.put more bread layer then spread rabdi on it.repeat it.garnish with badam, kaju, pista.close the lid and keep it in freezer for 3-4 hour to set.
- Take out it from freezer and it is ready to serve.cut a piece.Garnish with tuti- fruti and dry fruits and serve.
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