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Tomato Beetroot Basil soup
Tomato Beetroot Basil soup

Before you jump to Tomato Beetroot Basil soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a good deal more popular than it used to be and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, however, merely making some modest changes can positively affect everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not have to alter everything straightaway or that you need to altogether get rid of certain foods from your diet. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating choices. Eventually, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Obviously, it’s not at all difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to tomato beetroot basil soup recipe. You can have tomato beetroot basil soup using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Tomato Beetroot Basil soup:
  1. Get 5-6 tomatoes
  2. You need 2 tbsp chopped onion
  3. Use 4-5 garlic flakes
  4. Provide 1/4 inch ginger
  5. You need 1-2 beetroot
  6. Provide Handful basil leaves
  7. Prepare Pudina for serving
  8. Take 1 Cup Boiled corn kernels
  9. Prepare 1 tbsp butter or Olive oil
  10. Get to taste Salt
  11. Take 1 tsp sugar
  12. You need 1 tsp black pepper powder
Instructions to make Tomato Beetroot Basil soup:
  1. Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent.
  2. Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame.
  3. Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan.
  4. Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of soup.we can also add black pepper for health benefit.
  5. To feel safe and warm on a cold wet night, all you really need is soup.”

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