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We hope you got insight from reading it, now let’s go back to fish fingers recipe | crispy fish fingers | how to make fish fingers in home recipe. crispy fish fingers Here is how you do that.
The ingredients needed to prepare Fish fingers recipe | crispy fish fingers | how to make fish fingers in home:
- Provide 250 grams Boneless Fish
- You need 1 tsp Garlic powder
- Get 1 tsp Salt
- Take 1/2 tbsp Red chilli powder
- Take 1/2 tsp Pepper powder
- Prepare 1/2 tsp Turmeric powder
- Use 1 Egg
- Use as required Bread crumbs
Steps to make Fish fingers recipe | crispy fish fingers | how to make fish fingers in home:
- Clean and wash the fish fingers and take in a bowl.
- Add salt, red chilli powder, pepper powder, turmeric powder to fish fingers. Mix it nicely to coat them evenly. Now add one egg and mix it with fish fingers.
- Take bread crumbs in plate. Take each fish piece and roll them in bread crumbs. Repeat the same for all pieces.
- Keep the marinated fish fingers in fridge until frying. - Heat oil and shallow/deep fry them till crisp. - Drain in kitchen tissue.
- For baking arrange them in baking tray lined with parchment paper. - Preheat the oven to 180°C and bake in the same temperature for 20-25 minutes till it is crisp.
- Crispy fish fingers is ready. Enjoy them with tomato sauce or Mayo.
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