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Before you jump to Kuih Talam Suji (Asian Food) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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As you can see, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to kuih talam suji (asian food) recipe. You can have kuih talam suji (asian food) using 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Kuih Talam Suji (Asian Food):
- Take Bottom layer
- You need 140 grams semolina
- Use 20 grams sifted flour
- You need 120 grams castor sugar
- Provide 2 eggs
- Get 1/2 tsp salt
- Get 1 yellow food coloring
- Provide 700 ml coconut milk
- Provide Top layer
- Provide 2 eggs
- You need 1 tsp vanilla essence
- Prepare 1/2 tsp salt
- Use 150 grams flour
- You need 60 grams sugar castor
- Get 120 grams brown cane sugar
- Take 700 ml coconut cream
Instructions to make Kuih Talam Suji (Asian Food):
- Preheat oven to 180 celsius
- Put all in a saucepan and cook over low heat for 5 minutes.
- Then pour into the cake pan and steam for 20 minutes
- For Top layer, Repeat step 1 to 3. Just pour it on top of the 1st layer.
- Good luck.
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