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Gujrati Dhokla
Gujrati Dhokla

Before you jump to Gujrati Dhokla recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily provides many benefits and is becoming a more popular way of life. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make a few small changes that can start to make a difference to our day-to-day eating habits.

Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer want to eat. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to gujrati dhokla recipe. You can cook gujrati dhokla using 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Gujrati Dhokla:
  1. Prepare 1 cup besan
  2. You need 1/2 cup sooji
  3. Use 1/4 cup curd
  4. Use 1/2 tsp turmeric powder
  5. Prepare 1 tsp ginger and green chilli chopped
  6. Use to taste salt
  7. Use 2 tsp lemon juice
  8. Prepare 2 tsp eno
  9. Use For dhokla water
  10. Prepare 2 tbsp oil
  11. Prepare 1 tsp mustard seeds
  12. Get 2 tbsp tomato sauce
  13. Take as needed sugar
  14. Use to taste salt
  15. Provide 2 glass water
  16. Get as needed Curry leaves
  17. Use 3-4 green chilli
  18. Prepare 2 tbsp lemon juice
Instructions to make Gujrati Dhokla:
  1. Take a large bowl,combine the salt, yogurt and besan, semolina, whisk it  together along with water to make a thick batter.
  2. Add lemon juice, ginger chilli paste and eno fruit salt. Whisk well to combine.
  3. Now take microwave safe rectangular box.grease it with oil.add batter in it.cover it with foil paper.keep it in the microwave for five minutes.after that check with toothpick.if toothpick is clear came out.thats mean our dhokla is ready.keep it side for 15 minutes.
  4. For dhokla water:- Take a pan add oil.add mustard seeds, green chilli and Curry leaves.now add water.then add sugar, lemon juice and tomato sauce.switch off the flame.
  5. Now cut the square shape pieces of dhokla and pour all the dhokla water in it.keep it as it is for 15 minutes.
  6. Our tasty dhokla is ready.serve with tomato sauce.

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