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Cabbage kofta
Cabbage kofta

Before you jump to Cabbage kofta recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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All in all, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cabbage kofta recipe. To make cabbage kofta you need 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Cabbage kofta:
  1. Use For kofta-
  2. Take 1/2 cabbage(cut in pieces and boil)
  3. Prepare 1/4 tsp salt
  4. Provide 1 tbsp besan
  5. Prepare 1 spoon ginger paste
  6. Get 1 green chilli chopped
  7. Use 1/4 tsp carom seeds
  8. Use as required oil to fry
  9. Take For curry-
  10. Prepare 1 tomato
  11. Provide 1 tsp peanuts(roasted)
  12. Get 1 green chilli
  13. Provide 1 piece ginger
  14. Use 1 tbsp curd
  15. Prepare 1/2 tbsp besan
  16. Get 1/2 tsp salt
  17. Use 1/4 tsp turmeric powder
  18. Take 1/2 tsp red chilli powder
  19. Prepare 1/2 tsp kashmiri mirch
  20. You need 2 tsp coriander powder
  21. Get 1/2 tsp garam masala
  22. Use 1/4 tsp cumin seeds
  23. Get pinch asafoetida
  24. Take 1 tsp mustard oil
Steps to make Cabbage kofta:
  1. Mix all the ingrediants mentioned for kofta and fry small koftas in oil
  2. If you donot want to fry you can airfry them as i have done
  3. For making curry blend tomato, peanuts, green chilli and ginger to a fine paste Now heat up pan and add mustard oil
  4. Add cumin and asafoetida and put the blended paste and saute till it leaves oil
  5. Now make a paste of besan and curd and put it in pan and saute again till it leaves oil
  6. Put all the masalas( turmeric, coriander, chilli powder, garam masala, salt and saute for few seconds
  7. Now add water and after one boil lower the flame and cook coveredfor few minutes
  8. At the time of serving add koftas in curry and garnish with coriander leaves and enjoy

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