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Before you jump to Suji and aata mix halva recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a lot more popular than in the past and rightfully so. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably buy lots of food items out of habit. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One wholesome substitute that can give you a good start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to suji and aata mix halva recipe. To make suji and aata mix halva you only need 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Suji and aata mix halva:
- Use 1 cup suji
- You need 1/2 cup Wheat flour
- Prepare 1 cup sugar or to taste
- You need As needed Chopped almonds
- Take 4 1/2 cup Cup water
- You need 2 big spoon ghee
Steps to make Suji and aata mix halva:
- Heat a wok add ghee, add suji and, aata together.
- Roast till then kuch brown.
- Add water and stirr continuously.cook till then thick.
- When halva will be thick add sugar.
- Cook again 2-3 minute.
- Switch off gass.
- Serve hot.
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