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Crunchy egg fingers
Crunchy egg fingers

Before you jump to Crunchy egg fingers recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically think that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, however, just making a couple of minor changes can positively impact day-to-day eating habits.

You can make similar modifications with the oils that you use to cook your food. Olive oil, for example, contain monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. Olive oil also has vitamin E which is great for your skin, among other things. Although you may already eat lots of fruits and vegetables, you may want to consider how fresh they are. If you can opt for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh fruits and veggies will give you the option of consuming foods that still contain most of the nutrients which are typically lost when produce has been kept in storage before it is sold.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to crunchy egg fingers recipe. To make crunchy egg fingers you only need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Crunchy egg fingers:
  1. Take 7 eggs
  2. Use Half cup flour
  3. Take Half cup cornflakes crumbs
  4. Get 1 medium onion
  5. You need 1 medium red bell pepper
  6. Provide Seasoning
  7. Prepare Salt
  8. Prepare Oil
Instructions to make Crunchy egg fingers:
  1. Break the eggs in a bowl,whisk,add onions,pepper and seasoning
  2. Spread oil in a baking pan and transfer the egg mix into it
  3. Place a pot on a cooker add hot water,place a stand,then the baking pan on it,lower the heat,cover and allow to steam for 20 mins
  4. Remove the egg from the pan gently,and shred it fingerlike
  5. Add little salt to your flour,whisk an egg or two in a bowl add salt,dip the egg fingers,then coat with the flour
  6. Dip again and coat with cornflakes crumbs(double coat)stick to the process till done
  7. Heat oil in a pan and fry till golden brown….done.Dip with tomato sauce😋…..its super crunchy i promise 😍

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