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We hope you got benefit from reading it, now let’s go back to lauki ki muthiya one pot meal with bottle gourd recipe. You can cook lauki ki muthiya one pot meal with bottle gourd using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Lauki ki muthiya
One pot meal with bottle gourd:
- You need 1 medium sized bottle gourd grated
- Provide 2 cups Bansi sooji
- Provide 1 cup rice flour
- Get 1 tbsp besan
- Take as required Salt, red chili powder, haldi sugar
- Take As needed Oil, mustard seeds, sesame seeds
- Take 1 Onion
- Prepare 2 tomato chopped
- Take as required Curry leaves and coriander
Steps to make Lauki ki muthiya
One pot meal with bottle gourd:
- Firstly oil the steamer vessel and keep the steamer for heating with sufficient water
- Make a dough of grated bottle gourd all the flour and some salt.This doesn’t need water.
- Now make small fists with the dough and keep it for steaming for ten to 15 min or till the tooth pick comes out clean
- Make the tadka with 2 tbsp oil mustard sesame seeds. Curry leaves onion tomato and some green chili if you like spicy food
- Cook till tomato and onion turn mushy and are well cooked
- Chop the lauki dough Add the steamed chopped lauki dough to the prepared onion tomato curry
- Add Salt red chili powder and turmeric. Sugar just one teaspoon to balance all the spices and sour taste
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