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Before you jump to Unstuffed Peppers Skillet recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for this. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically believe that healthy diets require a great deal of work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by carrying out some simple changes.
If you want to see results, it is definitely not a necessity to drastically change your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
As you can see, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to unstuffed peppers skillet recipe. You can cook unstuffed peppers skillet using 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Unstuffed Peppers Skillet:
- You need 1 tbsp vegetable oil
- Use 1/2 lb ground beef or turkey
- You need 1 medium onion, chopped (1/2 cup)
- You need 1/2 tsp dried basil leaves, crushed
- Use 2 cup V8 Vegetable juice
- Prepare 1/4 tsp garlic powder
- Use 1/4 tsp salt , or to taste
- Prepare 1/2 cup uncooked regular long-grain white rice
- Provide 2 medium green peppers, cut into 1 inch pieces (2 cups)
Steps to make Unstuffed Peppers Skillet:
- Heat the oil in a 10 inch skillet over medium heat. Add the meat, onion, and basil and cooked until the meat is browned. Stir often to separate the meat. Pour off any fat.
- Stir the juice and rice in the skillet. Stir in garlic powder and salt. Heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes.
- Stir the peppers into the skillet. Cover and cook for 10 more minutes or until the rice is tender and most of the liquid is absorbed.
- Adapted from Campbell's Kitchen recipe.
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