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Before you jump to Frightening Fingers recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to frightening fingers recipe. You can cook frightening fingers using 10 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Frightening Fingers:
- Take 1 cup butter, softened
- Get 1 cup confectioner's sugar
- Prepare 1 egg
- Get 1 tsp vanilla extract
- Provide 1 tsp almond extract
- Use 2 3/4 cup all-purpose flour
- Take 1 tsp baking powder
- Provide 1 tsp salt
- You need 1 Red decorating gel
- You need 1/2 cup sliced almonds
Steps to make Frightening Fingers:
- In a mixing bowl, cream butter and sugar. Beat in the egg and extracts.
- Combine the flour, baking powder and salt; gradually add to the creamed mixture.
- Divide dough into fourths. cover and refrigerate for 30 minutes or until easy to handle.
- Working with one piece of dough at a time, roll into 1-in. balls.
- Shape balls into 3-in. x 1/2-in. fingers. Using the flat tip of a table knife, make an indentation on one end of each for fingernail.
- With a knife, make three slashes in the middle of each finger for knuckle.
- Place 2 in. apart on lightly greased baking sheets. Bake at 325* for 20-25 minutes or until lightly browned.
- Cool for 3 minutes. Sqweeze a small amount of red gel on nail bed; press a sliced almond over gel for nail, allowing gel to ooze around nail. Remove to wire racks to cool.
- Yield: about 5 dozen cookies.
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