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Vada Pav
Vada Pav

Before you jump to Vada Pav recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets call for much work and will significantly change the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by carrying out a few small changes.

Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you no longer want to eat. As an example, most likely you have never checked the box of your favorite cereal to see its sugar content. One healthy alternative that can give you a great start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to vada pav recipe. To make vada pav you need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Vada Pav:
  1. Prepare 4 pav
  2. Use 2 Boiled potatoes (mashed)
  3. Get 1 onion chopped
  4. Take 1 tbsp green chilli, ginger and garlic paste
  5. Prepare 2 tbsp gram flour
  6. Take 1 tsp red chilli powder
  7. Take 1 tsp roasted cumin powder
  8. Get 1 tsp cumin seeds
  9. Take 1/2 tsp ajwain(carom) seeds
  10. Provide as needed coriander leaves chopped
  11. Get as needed crushed green peas
  12. Get Pinch salt
Steps to make Vada Pav:

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