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Missal vada pav
Missal vada pav

Before you jump to Missal vada pav recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. The overall economy is affected by the number of individuals who suffer from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make some minor changes that can start to make a good impact on our everyday eating habits.

You can make similar alterations with the oils that you use for cooking your food. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil is also a good source of Vitamin E which has numerous benefits and is also good for your skin. If you presently are consuming a lot of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If you decide to eat organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to missal vada pav recipe. To make missal vada pav you only need 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Missal vada pav:
  1. Take 200 gm Mixed sprouts
  2. Provide 1 cup tomatoes puree
  3. You need 2 onions paste
  4. Provide 1 tbs ginger garlic paste
  5. Take 1 tsp roasted cumin powder
  6. You need 1 tsp missal masala or garam masala
  7. Take To taste Salt
  8. You need 1 tbs red chilli powder
  9. Get 1/2 tsp turmeric powder
  10. Take 1 tsp coriander powder
  11. Provide 4 tsp oil
Steps to make Missal vada pav:
  1. Par boil sprouts keep aside
  2. Heat oil in pan add onions paste saute it to light golden in colour add garlic ginger paste saute it add tomatoes puree mix it cook till tomatoes done and oil separate from sides
  3. Add red chilli powder turmeric powder coriander powder salt mix it properly add missal masala add water and sprouts and cook it completely make consistency as per taste
  4. Serve with Namkeen pav chutney vada enjoy it

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