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We hope you got benefit from reading it, now let’s go back to dried fish and young mango wrapped in banana leaves (pepes ikan kering) recipe. To make dried fish and young mango wrapped in banana leaves (pepes ikan kering) you need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):
- You need 2 pcs (350 gr) dried fish
- Prepare 1 pc (150 gr) young mango, cut lengthwise
- Provide 50 gr corn
- Prepare 1 red chili, sliced diagonally
- Get Handful basil
- Take to taste Sugar and salt
- Provide Banana leaves to wrap
- You need Sticks (toothpicks) to lock the wrap
- Take GROUND SPICES
- Provide 6 shallots
- Use 2 cloves garlic
- Take 6 cayenne peppers
- Provide 4 pcs candlenut
- Prepare 1 pinch roasted shrimp paste
Steps to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):
- Mix the pieces of young mango with corn and spices, stirring until blended.
- Take a banana leaf and lay the young mango mix on top. Add the dried fish, red pepper and basil.
- Wrap in an elongated form, then pin the ends with toothpicks. Steamed until cooked.
- Pepes is ready to be served with rice.
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