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Before you jump to Suji halwa in barfi style recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to suji halwa in barfi style recipe. You can have suji halwa in barfi style using 5 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Suji halwa in barfi style:
- Get 1 cup Rava
- Provide 1 cup Sugar
- Use 3 cup Water
- Provide 3 tablespoon Chopped dry fruit
- Prepare 2 tablespoon Ghee
Instructions to make Suji halwa in barfi style:
- Heat a wok and dry roast rava till it changes it's colour. Keep it aside.
- Now again take wok and put water in it. When water comes to boil add sugar in it.
- When sugar completely dissolve add roasted rava in it and keep stirring so that no lumps found.
- Add ghee and chopped dry fruit in it and mix well.
- When it becomes thick turn off the flame.
- Take a thali and grease it with ghee or oil.
- Put halwa in it. And level it with the help of a spoon. Garnish with chopped dry fruit or tutti frutti.
- Let it rest for 30 minutes.
- After 30 minutes cut it in desired shape and serve it.
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