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Paneer Net Dosa
Paneer Net Dosa

Before you jump to Paneer Net Dosa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a good deal more popular than before and rightfully so. The overall economy is affected by the number of people who are suffering from health problems such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making a few modest changes can positively impact daily eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer want to eat. As an example, most probably you have never checked the box of your favorite cereal to find out its sugar content. A superb healthy substitute can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to paneer net dosa recipe. You can cook paneer net dosa using 22 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Paneer Net Dosa:
  1. Get For Dosa :–
  2. Get 1 cup urad dal
  3. Take 2 cup rice
  4. Prepare 1 tsp Fenugreek seeds
  5. Use 1 inch ginger
  6. Prepare 2 green chillies
  7. Take 2 tsp curd
  8. Get 5 tsp butter
  9. Prepare To taste salt
  10. Take For Stuffing to:–
  11. Get 1 tsp butter
  12. Take 1 tomato (chopped)
  13. You need 1 onion (chopped)
  14. Get 1/2 cup capsicum (chopped)
  15. You need 1/2 cup carrot (grated)
  16. Provide 1/4 cup sweet corn (boiled)
  17. You need 150 gram paneer (cubes)
  18. Use 4 tsp tomato sauce
  19. Prepare 1 tsp soya sauce
  20. Prepare 1 tsp chilli flakes
  21. Take 1 tsp oregano seasoning
  22. Provide To taste salt
Steps to make Paneer Net Dosa:
  1. For Batter:– Wash and soak the urad dal and rice for 5 hours. After that drain excess water and add Fenugreek seeds, ginger, green chillies, salt. Grind to make smooth batter. Now add curd and water as per requirement to make a thick consistency batter. Keep it aside.
  2. For Stuffing:– Take butter in a pan at medium flame. Add chopped tomato and 1/2 tsp of salt and cook it till become mashy. Now add onion, cook for 2 minutes. Now add capsicum, carrot, sweet corn and cook for 2 minutes.
  3. Now add oregano seasoning and chilli flakes. After that add tomato sauce and soya sauce. Cook for a minute. Now add paneer cubes and cook for 2 minutes. Mix all together. Now turn off the flame and let it cool down at room temperature.
  4. For preparing Dosa, Heat a pan and apply some oil over it to make tawa smooth. Now fill the dosa batter in a plastic cone or sauce bottle. Make vertical lines and again make horizontal lines crossing over vertical lines to make it look like a net. Apply butter over the net dosa and cook it to both sides. Fill the stuffing and fold in dosa shape and cook it till become crisp.
  5. Now my style healthy and tasty paneer net dosa is ready. Garnish it with some coriander leaves and cherries. Serve it with red chutney and green chutney.πŸ˜‹πŸ€—

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