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Before you jump to Pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a great deal more popular than in the past and rightfully so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a positive impact to our day-to-day eating habits.
You can make similar changes with the oils that you use for cooking. Olive oil, for example, is loaded with monounsaturated fats which are basically good fats that fight the effects of bad cholesterol. Olive oil is also a good source of Vitamin E which has numerous benefits and is also terrific for your skin. If you presently consume lots of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb alternative and will reduce any possible exposure to harmful chemical substances. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.
As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pancake recipe. To cook pancake you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Pancake:
- Get 1 bowl all-purpose flour
- You need 2 tbsp semolina
- Provide 2 tbsp Desiccated coconut
- Prepare 1 tsp fennel seeds
- Take 1/4 tsp coarsely grinded Green cardamoms
- Provide 1 tbspn sesame seeds
- Get 1/4 tsp baking powder
- You need 3 tbsp sugar
- You need 1 tbsp pure ghee
- Use 1&1/4 bowl Milk
Instructions to make Pancake:
- Add all-purpose flour, semolina and desiccated coconut in a bowl. Mix cardamom powder, fennel seeds and sugar. Pour milk slowly while stirring to avoid the formation of lumps.
- Whisk it with a whisker for 5 minutes till it becomes fluffy. Now add sesame seeds and baking powder and mix well.
- Heat a non-stick griddle. Add ghee over it. Spread a ladle full of batter and cook for 1 minute
- Flip the side and fry from other side also. Flip again and cook from this side again 30 seconds. Remove it in a plate.
- Serve hot. It can be stored for 2-3 days.
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